TianJia Food Additive Manufacturer Isomaltulose
Color | Chena |
Status | White crystalized powder |
Ravira | Sweet |
Chitarisiko | Yemahara inoyerera chena crystalline |
Isomaltulose (pane yakaoma)% | min.98 |
Zvimwe (pane yakaoma)% | max.2.0 |
Mvura yemvura % | max.1.0 |
Madota % | max.0.1 |
Arsenic mg/kg | max.0.5 |
Kutungamira mg/kg | max.0.5 |
Melting point | 125-128°C |
Refractive index | 99°(C=1, H2O) |
Storage Conditions | Firiji |
Boiling point | 784.8±60.0°C (Zvakafanotaurwa) |
Density | 1.69±0.1g/cm3 (Zvakafanotaurwa) |
Acidity coefficient (pKa) | 11.85±0.20 (Zvakafanotaurwa) |
Chii chinonzi Isomaltose?
Iyo inotapira yakaderera-inovaka inotapira ine makristasi machena, isina kunhuhwirira kwakasiyana, uye makristasi akafanana.Acid kuramba, kupisa kuramba, hazvisi nyore kuve hydrolyzed.Hapana Maillard reaction.Mushure mekudya, iyo shuga yeropa inowedzera kukosha haisi yakakura, uye hapana mazino caries.Iripo muhuchi, nzimbe.
Utano Benefits yeIsomaltulose.
·Inopa simba remakabhohaidhireti nenzira yakadzikama uye yakadzikama
·Kusvirwa nematumbu ·Dzivisa dental caries ·Lower blood sugar ·Weight control ·Sports dietary supplement
1.Kupfuura makore gumi ruzivo ne ISO yakasimbiswa,
2.Factory yekuravira uye sweetener musanganiswa,Tianjia Own Brands,
3.Ongororo paMusika Ruzivo & maitiro ekutevera,
4.Timely Deliver & Stock Promotion pane zvinopisa zvinoda zvigadzirwa,
5.Kuvimbika & Kunyatsotevedzera chibvumirano basa & mushure mekutengesa sevhisi,
6. Nyanzvi paInternational Logistic Service, magwaro epamutemo & muitiro weThird Party Inspection.