Tianjia Production
-
Chinotapira cheZero Calorie Allulose
Nhamba yeCAS:551-68-8
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Zvepanyama
IndexChinhu Index Mhedzisiro yeKuongorora Mhedziso yeChinhu Chitarisiko Chena kana kuti yero
upfuUpfu chena Misangano Kunhuhwirira Kuravira kunotapira,
hapana hwema hunoshamisaKuravira kunotapira,
hapana hwema hunoshamisaMisangano Kusachena Hapana tsvina inooneka Hapana tsvina inooneka Misangano D-Allulose yemukati (hwaro hwakaoma) ,% ≥ 98 99. 1 Misangano Zvisaririra zvekupisa ,% ≤ 0.1 0.02 Misangano Kurasikirwa pakuomesa,% ≤ 1.0 0.7 Misangano pH 3.0~7.0 5.02 Misangano -
Stevioside
Zita rechigadzirwa:Stevioside
Huwandu HweOrder: 1000kgs
Kugona Kupa:1000Toni/pamwedzi
Chiteshi chengarava:Shanghai/Qingdao/Tianjin
Nhamba yeCAS:57817-89-7
Chitarisiko:Upfu hwakatsetseka chena
Fomura reMamorekuru:C38H60O18
Hupenyu hweSherufu:makore maviri
Nzvimbo Yekwakabva:China -
TianJia Chikafu Chinowedzera Mugadziri Monk Fruit Extract
Nhamba yeCAS:88901-36-4
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs -
Sodium Carboxymethyl Cellulose
Rudzi:Zvinokora
Nhamba yeCAS:9004-32-4
Kurongedza: 25kg/Bhegi
Matani gumi nemanomwe pa 1x20Fcl pasina Pallet
Huwandu HweOrder: 1000kgs
-
Gluten yegorosi inokosha
Zita rechigadzirwa:Gluten yegorosi yakakosha 75%
Huwandu HweOrder:1000 KG
Kugona Kupa:Matani makumi mashanu pagore pamwedzi
Chiteshi chengarava:Shanghai/Qingdao/Tianjin
Nhamba yeCAS:NA
Nhamba yeEINECS:NA
Chitarisiko: Upfu hweyero yakajeka
Fomura reMamorekuru:
Hupenyu hweSherufu:makore maviri
Nzvimbo Yekwakabva:China -
TianJia Chikafu Chinowedzera Poda yeSoy Protein
Zita rechigadzirwa: Isolated Soy Protein
CAS: 9010-10-0
Fomura yemorekuru: NA
Kurongedza: kurongedza kwemukati kuri firimu repolyethylene, kurongedza kwekunze kuri bhegi rakarukwa repolypropylene. Huremu hwese 20 kg.
Kuchengetedza: Nzvimbo Inotonhorera Yakaoma