TianJia Food Additive Manufacturer NISIN

Tsanangudzo Pfupi:

Nhamba yeCAS:1414-45-5

Kurongedza:25kg/Bag

Min.Order Quantity:1000kgs

Items	Standard	Results
Tsanangudzo	Muchena kusvika kune creamy-white powder	creamy-white powder
Potency	≥900 IU/mg	1028IU /mg
Kurasikirwa pakuomeswa	≤3.0%	0.60%
Tungamira	1mg/kg yakawanda	＜1mg/kg
Mercury	1mg/kg yakawanda	＜1mg/kg
Arsenic	1mg/kg yakawanda	＜1mg/kg
Sodium chloride	≥50%	92.50%
Yese plate count	10CFU/g yakawanda	＜10CFU/g
E.Coli	25g Negative	Negative
Salmonella	25g Negative	Negative

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Product Detail

Product Tags

Type:Antioxidants, Preservatives
Kuonekwa kwe nisin:hupfu chena
Giredhi re nisin:chekuchengetedza chikafu

Nisin (CAS 1414-45-5) ipfumbu yakasviba, polycyclic antibacterial peptide inogadzirwa nebhakitiriya Lactococcus lactis iyo inoshandiswa sekuchengetedza chikafu.Streptococcus, kuchengetedzeka kwakanyanya.Lactic streptococcus, asi nemamwe mapreservatives e-anti-corrosion system, anogona kunyatso chengetedza chikafu kubva mukuparadzwa kwehutachiona, ikozvino inoshandiswa zvakanyanya muzvigadzirwa zvenyama, zvigadzirwa zvemukaka, nezvimwe.

Applications:
1. Nisin imhando yakatetepa antimicrobial agent, inogona kuuraya nekudzivisa giremu-positive mabhakitiriya uye mbiriso, giremu-negative mabhakitiriya uye molds hazvishande.Mitemo inogona kushandiswa munyama uye zvigadzirwa zvemukaka muChina, iyo yakawanda yakawanda ye 0.5 g / kg;Muchinwiwa cheprotein yemiriwo uye mugaba unonyanya kushandiswa we 0.2 g / kg.
2. Nekuda kwemaitiro ayo akasarudzika ekuita, inoshandiswawo sechinhu chinosarudzika mune microbiological media yekuparadzanisa giremu-negative bacteria, mbiriso, uye mold.

Natural Food Grade Preservative Powder
E234 Nisin

Nisin ndeye yakasikwa biological antibacterial peptide inogadzirwa nekuviriswa kwe nisin inongowanikwa mumukaka nechizi.Iyo ine yakafara-spectrum antibacterial mhedzisiro uye inogona kuvharira zvinobudirira kukura uye kubereka kweakawanda giramu-positive mabhakitiriya uye spores awo.Kunyanya, ine inhibitory mhedzisiro pane zvakajairika Staphylococcus aureus, Streptococcus hemolyticus, botulinum uye mamwe mabhakitiriya, uye inogona kuita basa mukuchengetedza nekuchengetedza chikafu chakawanda.Pamusoro pezvo, nisin ine kugadzikana kwakanaka, kupisa kupisa uye asidi kuramba, uye ine tarisiro yakanaka yekushandisa muindasitiri yezvekudya.

NISIN inogona kushandiswa zvakanyanya muzvigadzirwa zvenyama, zvigadzirwa zvemukaka, chikafu chemumagaba, chikafu chemugungwa, zvinwiwa, zvinwiwa zvemichero, mazai emvura uye zvigadzirwa zvezai, condiments, fermentation process, zvakabikwa, chikafu chiri nyore, zvinonhuwira, minda yekudya, nezvimwe.

Sei Tisarudze

1.Kupfuura makore gumi ruzivo ne ISO yakasimbiswa,
2.Factory yekuravira uye sweetener musanganiswa,Tianjia Own Brands,
3.Ongororo paMusika Ruzivo & maitiro ekutevera,
4.Timely Deliver & Stock Promotion pane zvinopisa zvinoda zvigadzirwa,
5.Kuvimbika & Kunyatsotevedzera chibvumirano basa & mushure mekutengesa sevhisi,
6. Nyanzvi paInternational Logistic Service, magwaro epamutemo & muitiro weThird Party Inspection.