TianJia Food Additive Manufacturer Allulose
Physical Index | Item | Index |
Chitarisiko | Upfu huchena kana hweyero | |
Kunhuwa | Kuravira kunotapira, hapana kunhuhwirira kwakasiyana | |
Kusachena | Hapana tsvina inooneka | |
D-Allulose yemukati (yakaoma hwaro) ,% ≥ | 98 | |
Ignition yasara ,% ≤ | 0.1 | |
Kurasikirwa pakuomeswa,% ≤ | 1.0 | |
pH | 3.0~7.0 |
Tsanangudzo:
Allulose inozivikanwawo sePsicose, D-Psicose, kana kunyange D-Allulose.Allulose ishuga yakaderera ine calorie ine kuchena kwakafanana, kuravira kutapira kwaunotarisira kubva kushuga.Nenguva isipi iwe unokwanisa kuiwana mune zvakasiyana-siyana zvekudya uye zvinwiwa kutsigira mararamiro ane hutano.
Allulose imwe yeshuga dzakawanda dzakasiyana dziripo mumasikirwo muhuwandu hudiki.Yakatanga kuzivikanwa kubva kugorosi uye kubvira ipapo yakawanikwa mune mimwe michero inosanganisira jackfruit, maonde uye mazambiringa akaomeswa.
Allulose inowanikwa muhuwandu hudiki mune zvakasiyana siyana zvekudya zvinotapira senge caramel muto, muto wemepu uye shuga yebrown.
A monosaccharide, kana shuga yakapfava, allulose inotorwa nemuviri, asi isina metabolized saka inenge isina calorie-isina.
1.Kupfuura makore gumi ruzivo ne ISO yakasimbiswa,
2.Factory yekuravira uye sweetener musanganiswa,Tianjia Own Brands,
3.Ongororo paMusika Ruzivo & maitiro ekutevera,
4.Timely Deliver & Stock Promotion pane zvinopisa zvinoda zvigadzirwa,
5.Kuvimbika & Kunyatsotevedzera chibvumirano basa & mushure mekutengesa sevhisi,
6. Nyanzvi paInternational Logistic Service, magwaro epamutemo & muitiro weThird Party Inspection.