Zvigadzirwa
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TianJia Chikafu chinowedzera Mugadziri Transglutaminase TG
Nhamba yeCAS:80146-85-6
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Zita rechigadzirwaTransglutaminase; TG EmzymeChitarisikoChena kusvika pakuva chena upfuChiitiko cheTG100-120U/gKurasikirwa pakuomeswa≤10%Heay metals (sePb)≤2.0mg/kgSimbi dzinorema (seAs)≤2.0mg/kgKuwanda Kwemaplate<5,000cfu/gE.ColiZvakaipaSalmonellaNegative/25gZviri MumhanguraZvakaipa -
TianJia Chikafu Chinowedzera Calcium Lactate Mugadziri
Nhamba yeCAS:28305-25-1
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Edza zviri mukati Index Mhedzisiro yebvunzo Tsananguro Chena kristalo granular kana upfu Upfu hwekristaro chena Kunhuhwirira Kunhuhwirira kusina kunhuhwirira kana kunhuhwirira kushoma kunoshamisa Hainhuhwiriri Calcium lactate (seine mvura),% 98.0-101.0 98.61 Kurasikirwa pakuomeswa,% 22.0-27.0 24.90 pH (5% v/v mhinduro) 6.0-8.0 7.03 Acid - alkalinity Kupasa bvunzo Kupasa bvunzo Mafuta anoshanduka-shanduka Kupasa bvunzo Kupasa bvunzo Simbi dzinorema (sePb), ppm Makumi gumi (10) <10 Lead, ppm 2 Yakanyanya <2 Arsenic (seAs), ppm 2 Yakanyanya <2 Magnesium nealkali munyu,% Max.1.0 <1.0 Machloride, ppm Makirogiramu 500 <500 Sulfate, ppm Makirogiramu 750 <750 Simbi, ppm Makumi mashanu (50) <50 Fluoride, ppm 15 Yakanyanya <15 -
Calciumchlorid Anhydrous
Nhamba yeCAS:10043-52-4
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
CHINHU CHEKUONGORORA MUTEMO WEHUNHU HWEMAHARA MHEDZISIRA KUONGORORA Chitarisiko Chena Granule Chena Granule Anokodzera CaCl2 ,W% ≥93.0 95.09 Anokodzera Alkali yemahara [Ca(OH)2] ,W/% ≤0.25 0.07 Anokodzera Magnesium nealkali munyu, W/% ≤5.0 1.7 Anokodzera Simbi inorema (sePB), mg/kg ≤20.0 10.0 Anokodzera Lead (Pb), mg/kg ≤5.0 1.0 Anokodzera Arsenic (Se), mg/kg ≤3.0 1.0 Anokodzera Fluorine (F), W/% ≤0.004 0.004 Anokodzera -
TianJia Chikafu Chinowedzera Mugadziri Conjugated Linoleic Acid CLA
Nhamba yeCAS:2420-56-6
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Zvinhu zveKuedza Zvinodiwa Zvakajairika Mhedzisiro yeMuedzo Vatambi veChitarisiko Upfu huchena kana kuti hwero hwakareruka Anokodzera Saizi Yechikamu % Kuburikidza ne60 mesh >90.0% 93 Kuwanda kwehuwandu g/ml 0.35–0.60 0.38 Hunyoro % < 4.0 0.3 % yehuwandu hweCLA 55.0-64.0 60.8 Simbi dzinorema mg/kg < 10.0 <1.0 Mutobvu mg/kg ≤ 0.5 <0.1 Arsenic mg/kg ≤ 0.3 <0.1 Cadmuim mg/kg ≤ 0.1 <0.1 Mercury mg/kg ≤ 0.1 <0.1 Kukosha kweAnisidine 10Max <10 Kuwanda Kwemaplate ese cfu/g < 3000 <10 Mbiriso nezvinomera cfu/g < 300 <10 Coliforms MPN/100g ≤ 40 <10 Salmonella Negative/25g Zvakaipa -
TianJia Chikafu Chinowedzera Oleic Acid 0880
Nhamba yeCAS:112-80-1
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Chinhu Tsanangudzo Mhedzisiro Chitarisiko Pamusoro penzvimbo yechando pakaita yero kusvika
mvura inoonekera yemafuta eyeroPasi Nzvimbo yechando (℃) ≤ 8 7.8 Kukosha kweIodine (gI2/100g) 90.0-100.0 95.0 Kukosha kweAsidhi (mg KOH/g) 193.0-203.0 201.2 Kukosha kweSaponification
(mg KOH/g)194.0-204.0 202.0 Hunyoro (%) ≤0.3 0.05 Ruvara (Hazen) ≤150 119 -
Casein
Chitarisiko:Kirimu Chena
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Chinhu
Zvakajairika
Mhedzisiro
Kutsunga
Mapuroteni
92.00% Minimum
92.88%
ok
Hunyoro
12.00% Yakanyanya
11.00%
ok
Dota
2.0% Yakanyanya
1.60%
ok
Mafuta
2.00% Yakanyanya
1.80%
ok
Acidity
50°T Nzvimbo Yakanyanya
44.00°T
ok
Kusagadzikana
0.50ml/g Zvikuru
0.2ml/g
ok
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Calcium Stearate Medical giredhi
Nhamba yeCAS:159-23-0
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Zvinhu zvekuyedza Tsanangudzo Mhedzisiro Chitarisiko upfu huchena hune kunhuhwirira kwamafuta Zvinoenderana Nzvimbo yekunyunguduka 140.0~158.0℃ 148.6℃ Asidhi yemafuta yemahara ≤0.5% 0.45% Kurasikirwa pakuomeswa ≤3.0% 2.80% Kuongororwa kweCalcium 6.5±0.6% 7.00% Saizi yezvikamu (325 mesh inopinda) ≥99.0% -
NISIN
Nhamba yeCAS:1414-45-5
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Zvinhu Zvakajairika Mhedzisiro Tsananguro Upfu hwakachena kusvika pakirimu-chena upfu huchena hwakaita kirimu Simba ≥900 IU/mg 1028IU /mg Kurasikirwa pakuomeswa ≤3.0% 0.60% Tungamira 1mg/kg yepamusoro 1mg/kg Mercury 1mg/kg yepamusoro 1mg/kg Arsenic 1mg/kg yepamusoro 1mg/kg Sodium chloride ≥50% 92.50% Kuwanda kwendiro dzese 10CFU/g yepamusoro 10CFU/g E.Coli 25g Negative Zvakaipa Salmonella 25g Negative Zvakaipa -
Asidhi yePhosphoric
Nhamba yeCAS:7664-38-2
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
CHINHU ZVINHU ZVINOKOSHA Zviri mukati (seH3 PO4),% ≥85 Fluoride, % ≤0.001 Simbi ine simba (sePb),% ≤0.0005 Arsenic,% ≤0.00005 H3 PO3, % ≤0.012 Ruvara, (APHA) 10 Max -
Sodium Tripolyphosphate STPP
Nhamba yeCAS:7758-29-4
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Magadzirirwo Kukosha kwakajairika Mhedzisiro yebvunzo Zviri mukati %min 94.0 94. 1 P2O5 %min 57.0 57.07 Simbi, seFe %max 0.01 0.008 Kuchena %min 90 90 Mvura isinganyungudike %max 0.1 0.07 CL %yakakwirira 0.025 0.015 Kukosha kwePH (1% mhinduro) 9.5-10.0 9.7 Arsenic, seAs 3ppm 2.0ppm Fluoride, seF 30ppm 25.0ppm Simbi dzinorema, sePb 10ppm 8.0ppm Kuwanda kwe g/cm3 0.7-0.9 0.75 Saizi yezvikamu (kuburikidza nesefa ye100mesh) %min 90.0 90 -
TianJia Chikafu chinowedzera Mugadziri weapuro
Nhamba yeCAS:85251-63-4
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Tsananguro: Ruvara: Upfu hweyero yakajeka Zvinotevedzera Kunhuhwirira: Hunhu Zvinotevedzera arambe achirema： 0.5-0.7g/ml Zvinotevedzera Saizi yeChidimbu: 100% kupfuura 80 mesh Zvinotevedzera Kurasikirwa pakuomesa: ≤5.00% 2.77% Acid isinganyungudike Ash: ≤5.0% 3.01% Simbi dzinorema (saPb): ≤10ppm Zvinotevedzera Mutobvu (Pb): ≤2ppm Zvinotevedzera Arsenic (Se): ≤2ppm Zvinotevedzera Mushonga wezvipembenene wasara: Zvakaipa Zvinotevedzera -
TianJia Chikafu Chinowedzera Mugadziri weCitrus
Zita rechigadzirwa:Chinwiwa cheCitrus
Kurongedza:25kg/Bhegi
Huwandu HweOrder:1000kgs
Tsananguro: Ruvara: brown yero Upfu Zvinotevedzera Kunhuhwirira: Hunhu Zvinotevedzera arambe achirema： 0.5-0.7g/ml Zvinotevedzera Saizi yeChidimbu: 100% kupfuura 80 mesh Zvinotevedzera Kurasikirwa pakuomesa: ≤5.00% 3.11% Acid isinganyungudike Ash: ≤5.00% 3.31% Simbi dzinorema (saPb): ≤10ppm Zvinotevedzera Mutobvu (Pb): ≤2ppm Zvinotevedzera Arsenic (Se): ≤2ppm Zvinotevedzera Mushonga wezvipembenene wasara: Zvakaipa Zvinotevedzera