Chidzidzo chinoratidza kuti Xanthan chingamu chinhu chinobatsira pakugadzira zvinhu zvisina gluten

Ongororo yakabudiswa munguva pfupi yapfuura muJournal of Food Science and Technology yakaratidza kutiXanthan chingamuinogona kuva chinhu chinovimbisa chezvigadzirwa zvisina gluten.

Chidzidzo ichi, chakaitwa nechikwata chemasayendisiti ezvekudya paYunivhesiti yeCalifornia, chaive nechinangwa chekuferefeta migumisiro yeXanthan chingamupamusoro pemagadzirirwo uye hunhu hwepfungwa dzechingwa chisina gluten. Zvakabuda zvakaratidza kuti kuwedzerwa kweXanthan chingamuzvakavandudza zvikuru magadzirirwo uye kugamuchirwa kwechingwa chose, zvichienzaniswa nechingwa chisina kudzorwa.Xanthan chingamu.

Xanthan chingamuchinhu chechisikigo, chinobva mumiti chinowanzoshandiswa muzvigadzirwa zvekudya sechinosimbisa uye chinosimbisa. Chinogadzirwa nekuvirisa rudzi rwakasiyana rwebhakitiriya, Xanthomonas campestris.Xanthan chingamuinozivikanwa nehunyanzvi hwayo hwakasiyana, kusanganisira kusimba kwakanyanya, kugona kwayo kukora zvakanaka, uye kugadzikana kwakanaka mumhando dzakasiyana dzepH uye tembiricha.

"Zvigadzirwa zvisina gluten zvinowanzova nechimiro chakasiyana uye manzwiro emuromo zvichienzaniswa nezvine gluten," akadaro Dr. John Smith, munyori mukuru wechidzidzo ichi. "Chidzidzo chedu chakaratidza kutiXanthan chingamuzvinogona kuvandudza magadzirirwo echingwa chisina gluten, zvichiita kuti chifanane nechingwa chakagadzirwa negorosi."

Chidzidzo chinoratidza kuti Xanthan chingamu chinhu chinobatsira pakugadzira zvinhu zvisina gluten (1)
Ongororo inoratidza kuti Xanthan chingamu chinhu chinobatsira pakugadzira zvinhu zvisina gluten (2)
Ongororo inoratidza kuti Xanthan chingamu chinhu chinobatsira pakugadzira zvinhu zvisina gluten (3)

Kushandiswa kweXanthan chingamuMuzvigadzirwa zvisina gluten zvinotarisirwa kuwedzera, sezvo vatengi vakawanda vari kutora kudya kusina gluten nekuda kwezvikonzero zvakasiyana-siyana, zvinosanganisira chirwere checeliac, kusashivirira gluten, uye zvavanoda ivo pachavo.

"Xanthan chingamuchinhu chinoshandiswa zvakasiyana-siyana chinogona kushandiswa muzvigadzirwa zvakasiyana-siyana zvekudya, kusanganisira chingwa chisina gluten, makeke, uye pasta," akadaro Dr. Smith. "Tinovimba kuti chidzidzo chedu chichakurudzira vagadziri vezvekudya kuti vafunge nezvekushandisaXanthan chingamuseimwe nzira yekuvandudza mhando yezvinhu zvisina gluten."

Chidzidzo ichi chakatsigirwa nemari neXanthan GumSangano reVagadziri pamwe nezvakawanikwa zvakaratidzwa paInternational Food Expo muChicago.

Tianjiachem Co.,ltd (Zita rekare: Shanghai Tianjia Biochemical Co.,ltd) yakavambwa muna 2011 uye iri muShanghai, China.

Tine timu ine hunyanzvi uye ine ruzivo rwakanyanya inotarisa pakushambadzira, kutsvaga, logistic, inishuwarenzi uye mushure mekutengesa, nzvimbo yekuchengetera zvinhu zvekudya muzvitoro zvikuru zveChina: Qingdao, Shanghai neTianjin. Nekutevera matanho ese ari pamusoro apa ekuchengetedza, takavaka sevhisi yekuchengetedzeka, yakanaka uye yehunyanzvi yepasi rose kune vatinoshanda navo. Tinotenda mune zvakadzama kuti ndizvo zvinosarudza mhedzisiro, uye tinogara tichitsvaga kupa sevhisi yehunyanzvi, inoshanda uye iri nyore kune vatinoshanda navo.

Ongororo inoratidza kuti Xanthan chingamu chinhu chinobatsira pakugadzira zvinhu zvisina gluten (4)
Ongororo inoratidza kuti Xanthan chingamu chinhu chinobatsira pakugadzira zvinhu zvisina gluten (5)
Ongororo inoratidza kuti Xanthan chingamu chinhu chinobatsira pakugadzira zvinhu zvisina gluten (6)

Nguva yekutumira: Kubvumbi-18-2023